Explore Traditional Food

Rujak/Mie Juhi
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Rujak/Mie Juhi

The blend of cultural diversity in Jakarta with indigenous Betawi culture produces a unique new culture that is also heterogeneous. One of them is rujak juhi or mie juhi. Rujak juhi is a typical food of Betawi inspired by Chinese cuisine. Consistin...

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Sayur Babanci
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Sayur Babanci

        Sayur Babanci or ketupat babanci is a typical Batavia culinary. However, in the modern era as it is now this dish began to be difficult to find because the ingredients to make this coconut culinary is 'd...

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Pindang Bandeng Betawi
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Pindang Bandeng Betawi

         Pindang bandeng Batavia, which is a typical Betawi pindang. This food is famous in Betawi people especially in Kampung Tugu area people also call it with name pindang serani. The name is story because in a...

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Akar Kelapa cake
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Akar Kelapa cake

Akar Kelapa (Coconut root) cakes is a dried cake from Betawi. Akar Kelapa is taken from its shape which is similar to coconut root. The tasteful and sweet flavors are an additional attractive of this cake.   This cake is made from white r...

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Nasi Kebuli
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Nasi Kebuli

Betawi cuisine consist of various kinds of ingredients, also with diverse names and taste. It served at certain occasion, succh as Lebaran Day and Wedding events. The dishes come in a form of vegetables, rice, cakes or beverages. Coconut milk soup o...

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