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Akar Kelapa cake

Akar Kelapa (Coconut root) cakes is a dried cake from Betawi. Akar Kelapa is taken from its shape which is similar to coconut root.
The tasteful and sweet flavors are an additional attractive of this cake.
 
This cake is made from white rice flour, coconut, sago flour and other ingredients.
For Batavia and surrounding areas, this cake is an necessity at the time during Eid.
The cake must be with fried peanut 

 
 
In addition to the present during the feast, this cake is also served on other events.
 
Take a try!


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